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Tàu Hũ
Soybean Pudding with Tapioca Balls
  • Top categories (Soybean Pudding / 仙草, Herb Jelly / 喝豆漿, Soybean Milk / 喝冰沙, Smoothle / 仙草)
  • Most orders: $1–20
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Overview & Highlights

Welcome to Teng Ji Burwood, a delightful hidden gem nestled in the vibrant heart of Burwood, Australia. This charming dessert restaurant, located at shop 8/38/40 Railway Parade, is a celebration of traditional Taiwanese flavors, skillfully curated to bring you a taste of home. With a friendly atmosphere and a menu brimming with options, it's no surprise that Teng Ji has quickly become a local favorite.

At Teng Ji Burwood, the star of the show is undoubtedly their signature Herb Jelly (仙草). Available at an attractive price of just A$6.50, you can indulge in a variety of toppings. Whether you prefer the comforting taste of Peanuts, the hearty richness of Mung Bean, or the sweet chewiness of Tapioca Pearls, each serving is crafted with precision and care. The herb jelly provides a smooth base that is both refreshing and soothing, perfect for any season.

In addition to their remarkable herb jelly, you can't miss out on their exquisite Soybean Milk (喝豆漿). Offered in both original and flavored variations, like Herb Jelly SoyMilk, this soothing drink is a nostalgic delight for many. Customers rave about the taste, with notes describing it as “yummy and freshly made,” which perfectly captures the essence of their offerings. Priced at A$7.00, it’s a treat that promises satisfaction with every sip.

What sets Teng Ji apart is its commitment to quality and authenticity. Each dish is made with fresh ingredients, and many patrons have noted how their meals evoke nostalgia, taking them back to the lively night markets of Taiwan or even Vietnam. Customers like Rosaline Perry and Lan Huong have expressed loving the bean curd and grass jelly—testaments to the care taken by the staff and the true flavors of traditional Taiwanese desserts.

The welcoming staff at Teng Ji are another highlight, as reflected in customer feedback. They exhibit a genuine passion for their craft, eager to recommend dishes and ensure a delightful experience. As noted by Kelvin Ong, the friendly service paired with the authentic taste makes every visit a memorable one.

Whether you're stopping by for a quick takeaway or plan to savor your dessert on the charming outdoor seating, Teng Ji Burwood is sure to impress. With affordable prices and generous portions, it’s a paradise for those who appreciate the subtlety of Taiwanese dessert culture. Next time you're in the Burwood area, make it a point to visit this quaint spot - your taste buds will thank you!

For inquiries, feel free to contact them at +61 487 197 123. Ready to embark on a sweet journey? Teng Ji Burwood awaits!

Comforts & Conveniences

Service options
  • Has no-contact delivery
  • Offers delivery
  • Offers takeaway
  • Serves dine-in
Popular for
  • Good for solo dining

Where to Visit

Visitor Testimonials (280)

Yummy and freshly made - your taste bud can tell! Tried the bean curd with 3 different toppings in store - the soy bean taste of the bean curd is just right, all the toppings are made perfectly as what it should be. End up buying a family pack home. Will come back to try the cold grass jelly soon… cannot wait to try the hot grass jelly when winter arrives. The price is great too, vs other dessert stores which increased the price too much and made a dessert now costs like a meal - crazy. The employees were all very keen (you can tell they are proud of what they are selling) and gave good advice.

A small Taiwanese dessert shop located on one of the side streets in Burwood. The prices were very reasonable, as were the portion sizes. We got the mixed soybean pudding and grass jelly with taro balls. All the ingredients were cooked nicely and the correct texture. The staff spoke limited English but were very friendly. Would definitely recommend a visit!

Amazing soybean pudding! I have been looking for a place that sells this dessert and finally found one! The taste is very nostalgic as it reminds me of the one I used to have in Vietnam :) Maybe consider adding another option with jasmine syrup only because I’m sure it will gain a lot of attention. The worker was extremely polite and nice as well! Lovely experience and will visit more in the future.

Tastes yummy!!!! I like it, it feels like Taiwan night market But the weak point is there have no hot tofu pudding in there, I hope we can eat hot dessert in winter

A small Taiwanese dessert shop mainly for takeaway with a few seatings outside at Burwood Chinatown. They sell Sobean Pudding & Herbal Jelly with various toppings you can add on it. I love their Tofu Fa (Soybean pudding). Make fresh daily the portion sizes use to be in a paper bowl but they have now changed to the bubble tea cup so I feel its a little bit smaller. I usually get the toppings of Peanuts, sometime tapoica balls and red bean. It's soft and tasty.

The soybean pudding doesn't have that much of the soy flavour which some people might think is inauthentic but personally I'm not a huge fan of the soy flavour so I quite like it. We come here almost fortnightly to get the soybean pudding with taro balls and grass jelly with peanuts. Fresh ingredients and staff is always friendly. One of the very few places that we frequent in Burwood

As a Taiwanese person ????????, eating douhua (tofu pudding) has been a habit since I was a child. I was surprised to find it sold in Chinatown, and it seems like the owner is also from Taiwan. I have to say, the taste brought back memories of home—it’s exactly the same! Plus, the option to choose no sugar makes it healthy and guilt-free. I absolutely love this place! ????????

They sell soybean and mungbean drink. Not too sweet so its good.

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